Frequently Asked Questions
A: Pea and rice protein have a naturally earthy, grainy texture and taste, BUT it outperforms many other proteins in terms of nutrition.
A: Our Collagen Protein works great as a smoothie base protein or as a flour substitute in baked goods. We have a variety of recipes that you can use, follow the link to our Collagen Protein Recipes Page.
A: Our shake is a unique blend of vital nutrients to ensure the best possible nutrition for mom and baby. Our shake contains 22.6g of Dairy-free Protein, 10 000mg Peptan Collagen, 40% Daily Multivitamin, Oats and Flax Seeds. All our ingredients work together to ensure optimal growth and health for you and your baby. Our unique blend will also give your breastmilk supply the boost it needs while increasing the nutritional value of your breastmilk.
No, collagen is either Bovine or Marine derived, making it not suitable for Vegan needs. However, vegetarians can use it.
A: Yes of course! It is completely safe and beneficial to use during pregnancy or breastfeeding.
A: This is an easy dissolving Collagen, making it so easy to use. You can use a few spoons in your morning coffee, add it into baking, sauces or gravies and smoothies! It is flavourless and barely noticeable.
A: You definitely can! Our Collagen Protein shake is an amazing addition to your daily life as a protein and multivitamin supplement.